Dinner Specials

$5 Delivery Fee

Dinner Special

Appetizers

Fried Polenta

W/ Hot Grilled Sausage, Broccoli Robe &Shaved Parmigiana-----------------------$16.95

Portabello Rapiene

Baked W/ Sautéed Spinach& Ricotta & Gorgonzola Cheese Balsamic ------------$16.95

Buratta Cheese & Beets

Roasted Walnut, Honey Truffle& Balsamic Glaze ------------------------------------$17.95

Charcoal Grilled Octopus

Red Onions, Extra Virgin Olive Oil Lemon, Garbanzo Beans &Baby Green----$22.95

Stuffed Long Hot Peppers

Sausage & Fresh Herb Baked W/ Mozzarella Garlic Wine Sauce ------------------$16.95

Organic Greens &Roasted Almond

Shaved Dried Ricotta, Raisin & Honey Truffle Pecorino Parmesan Dressing----$16.95

From The Wood Burning Pizza Oven

Italian Hot Sopressata, Shitake Mushrooms, Spicy Honey & Smoked Gouda Cheese Plum Tomato------------------------------------------------------------------------$19.95

Entrees

Fussille & Sausage

Twister Shaped Fresh Pasta Tossed W/ Crumbled Home Made Italian Sausage Cannellini Beans, Broccoli Robe Touch Tomato/ Oil Garlic -------------------------$24.95

Farfella & Smoked Salmoni

Bowtie Pasta W/ Smoked Salmon, Sun Died Tomatoes &Tips Of Asparaguses In Light Garlic Cream Sauce-----------------------------------------------------------------$24.95

Gamberi Portofino

Jumbo Shrimp In Dill Garlic Sauce Over Home Made Fresh Black Fettuccini------------------------------------------------------------------------------------------------------$29.95

Scallops Provencale

Sea Scallops Served With Garlic, Fresh Chopped Tomato And Spinach In A White Wine Sauce Over Spinach Fettuccini-----------------------------------------------------$34.95

Truffle Mushroom Ravioli

Grape Tomatoes, Goat Cheese & Arugula In A White Truffle Cream Sauce------------------------------------------------------------------------------------------------------------$29.95

Stuffed Rigatoni & Filet Mignon

Pan Seared Tips Of Filet Mignon Sautéed W/ Porcini Mushroom, Peas In Light Brandy Cream Sauce-----------------------------------------------------------------------$32.95

Pollo Formaggio

Egg Dipped Breast Of Chicken, Grilled Asparagus, Prosciutto Lemon White Wine Sauce And Mozzarella --------------------------------------------------------------------$29.95

Scaloppini & Fungi

Veal Sautéed In A Light Tomato Sauce With Oyster Mushrooms, Shallots And Fresh Herbs Topped With Artichoke Hearts Served In A Creamy Cognac Sauce--------$36.95

Salmon Vinaigrette

Filet Of Wild King Salmon Served With Roasted Shallots Chives And Fresh Tomato Finished With Balsamic Reduction ---------------------------------------------------$36.95

Bronzini Francesca& Shrimp

Filet of Bronzini [Mediterranean Sea Bass] “Francese” Style Baked W /Jumbo Shrimp Lemon Wine Sauce-----------------------------------------------------------------$38.95

Boneless Short Ribs & Risotto

Braised W/Root Vegetable Sherry Wine Light Demi Glaze Sauce Over Risotto-----------------------------------------------------------------------------------------------------$38.95

Vitello Osso Bucco

Veal Shank, Sautéed Mushrooms And Onions In A Sherry Wine Light Demi Glaze Sauce ----------------------------------------------------------------------------------------$38.95

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