Dinner Specials

Dinner Special

Appetizers

Buratta Cheese & Beets

Roasted Walnut, Honey Truffle& Balsamic Glaze ------------------------------------$17.95

Charcoal Grilled Octopus

Red Onions, Extra Virgin Olive Oil Lemon, Garbanzo Beans &Baby Green----$22.95

Stuffed Long Hot Peppers

Sausage & Fresh Herb Baked W/ Mozzarella Garlic Wine Sauce ------------------$16.95

Breaded Shrimp Arrabbiata

Spicy Roma tomato Basil Sauce &Fresh Pecorino------------------------------------$16.95

Organic Greens &Roasted Almond

Shaved Dried Ricotta, Raisin & Honey Truffle Pecorino Parmesan Dressing----$16.95

From The Wood Burning Pizza Oven

Italian Hot Sopressata, Shitake Mushrooms, Spicy Honey & Smoked Gouda Cheese Plum Tomato--------------------------------------------------------------------------------$19.95

Entrees

Stuffed Shells

Home Made Fresh Pasta Shells Stuffed W / Ricotta & Ptarmigan Cheese Served In A Hearty Meat Sauce Topped With Melt Fresh Mozzarella----------------------------$24.95

Fussille & Sausage

Twister Shaped Fresh Pasta Tossed W/ Crumbled Home Made Italian Sausage Cannellini Beans, Broccoli Robe Touch Tomato/ Oil Garlic -------------------------$24.95

Tortoloni & Smoked Salmoni

Fresh Home Made Jumbo Tortellini Pasta W/ Smoked Salmon, Sun Died Tomatoes &Tips Of Asparaguses In Light Garlic Cream Sauce--------------------------------$24.95

Scallops Provencale

Sea Scallops Served With Garlic, Fresh Chopped Tomato And Spinach In A White Wine Sauce Over Spinach Fettuccini-----------------------------------------------------$32.95

Spinach Ravioli

Served In A Cream Reduction Sauce, Gorgonzola Cheese & Parmigiana---------$25.95

Roasted Mushroom Gnocchi

Fresh Ricotta Dumplings Pasta, /Grape Tomatoes, Goat Cheese & Arugula In A White Truffle Cream Sauce-------------------------------------------------------------------------$25.95

Stuffed Rigatoni & Filet Mignon

Pan Seared Tips Of Filet Mignon Sautéed W/ Porcini Mushroom, Peas In Light Brandy Cream Sauce-----------------------------------------------------------------------$32.95

Pollo San Remo

Breast Of Chicken Sautéed With Sun Dried Tomato, Shitake Mushroom And Basil In A Balsamic Vinegar Wine Sauce---------------------------------------------------------$26.95

Scaloppini & Fungi

Veal Sautéed In A Light Tomato Sauce With Oyster Mushrooms, Shallots And Fresh Herbs Topped With Artichoke Hearts Served In A Creamy Cognac Sauce--------$36.95

Salmon Vinaigrette

Filet Of Wild King Salmon Served With Roasted Shallots Chives And Fresh Tomato Finished With Balsamic Reduction -----------------------------------------------------$36.95

Bronzini Francesca& Shrimp

Filet of Bronzini [Mediterranean Sea Bass] “Francese” Style Baked W /Jumbo Shrimp Lemon Wine Sauce-------------------------------------------------------------------------$38.95

Boneless Short Ribs & Risotto

Braised W/Root Vegetable Sherry Wine Light Demi Glaze Sauce Over Risotto--$38.95

Ask About Our Gluten Free Pizza And Pasta