Appetizers

Fried Polenta

W\ Hot Grilled Sausage, Broccoli Robe & Shaved Parmigiana-----------------------------$14.95

Roasted Beets

Goat Cheese, Sun Dried Tomato & Balsamic--------------------------------------------------$14.95

Portabello Rapiene

 Baked W/ Sautéed Organic Baby  Spinach& Ricotta & Gorgonzola Cheese Balsamic -$14.95

Stuffed Hot Peppers

W/ Sausage & Fresh Herb Baked W/ Mozzarella Garlic Wine Sauce ---------------------$15.95

Grilled Baby Octopus

Charcoal Grilled, Basil, Red Onions & Olive Oil Lemon Vinaigrette-----------------------$22.95

Buratta Cheese &Parma Prosciutto

Organic Baby Arugula, Jersey Tomato & Balsamic Glaze-----------------------------------$16.95

From The Wood Burning Pizza Oven

Topped With Yellow & Green Zucchini, Roasted Pepper & Fresh Figs Buratta Cheese$19.95

\Entrees

Stuffed Shells

Home Made Fresh Pasta Shells Stuffed W / Ricotta & Ptarmigan Cheese Served In A Hearty Meat Sauce Topped With Melt Fresh Mozzarella-----------------------------------$22.95

Fussille & Sausage

Twister Shaped Fresh Pasta Tossed W/ Crumbled Home Made Italian Sausage Cannellini Beans, Broccoli Robe Touch Tomato/ Oil Garlic ----------------------------------------------$22.95

Gnocchi Con Pollo

Fresh Ricotta Dumplings Pasta Served W/Grilled Chicken, Broccoli Robe, Garlic, And Olive Oil In A White Wine Sauce ----------------------------------------------------------------------$25.95

Stuffed Rigatoni & Filet Mignon

Pan Seared Tips Of Filet Mignon Sautéed W/ Porcini Mushroom, Peas In Light Brandy Cream Sauce----------------------------------------------------------------------------------------$29.95

Oven Baked Seafood Cannelloni 

 W/ Crab Meat, Sea Scallops & Shrimp, White Wine Light Tomato Basil Sauce------$32.95

Truffle Mushroom  Ravioli

Grape Tomatoes, Goat Cheese & Arugula In A White Truffle Cream Sauce-------------$28.95

Pollo Carciofi

Breast Of Chicken Sautéed Artichoke Hearts, Capers & Potato In A Light Garlic Lemon White Wine Sauce Over Spinach----------------------------------------------------------------$27.95

Vitello Classica

Veal Scaloppini Served With Shitake Mushrooms, Artichoke Hearts, Fresh Mozzarella  And Black Olive In A Sherry Wine Sauce------------------------------------------------------------$31.95

Salmon Ripiene

Filet Of Wild King Salmon Stuffed  With Shrimp & Sea Scallops Baked With  Scallions And Roasted Peppers In A White Wine  Sauce------------------------------------------------------$36.95

Key West Grouper Romano

Filet Of Grouper, Manila Clams & Shrimp Slowly Simmered In A Light Tomato Broth, Seasoned With Garlic& Basil --------------------------------------------------------------------$36.95

Bronzini Francesca& Golf Shrimp

Filet of Bronzini [Mediterranean Sea Bass] “Francese” Style Baked W Baby Golf Shrimps In A Lemon Wine Sauce------------------------------------------------------------------------------$38.95

Braised Short Ribs

Boundless Beef Short Ribs W/ Mushrooms &Roots Vegetable Sherry Wine Light Demi Glaze Sauce Over Home Made Style Risotto---------------------------------------------------------------------------$36.95

Lamb Osso Buco

Lamb Shank, Braised With Mushrooms And Onions In A Sherry Wine Light Demi Glaze Sauce Fresh Gnocchi Pasta-----------------------------------------------------------------------$36.95

Ask About Our Gluten Free Pizza& Pasta